Dosage of
micro-ingredients
Gashor fully designs and manufactures all the components of its minor-ingredients dosing stations, composed of as many tanks as there are ingredients to be dosed (2-50 ingredients).
About the station
Micro ingredients stations can be fully automated, manual, or semi-manual (where loading is done manually but transport of the mixture is done automatically).
The critical aspect to analyse in any microdosing station are the recipes and batches per hour to be transported together with the tolerance of the weighting required. Here,the type of ingredient will be studied in detail (its characteristics such as granulometry, viscosity, hydroscopic capacity, etc.), maximum and minimum quantities to be dosed and tolerances.
Each ingredient is dosed using a screw, vibrating bottom or a combination of both into a weighing scale and transported through a pipeline by pneumatic transport to the points of use. We have a rapid dosing system (dosing 10 ingredients in up to 4 minutes), with high weighing precision and restricted access to recipes.
Features
Manual or automatic loading of ingredients to the tanks.
Dosing of 2 to 20 ingredients at the same station.
High precision, up to 5 grams per ingredient.
Discharge into bucket or to point of consumption.
Up to 99 recipes with restricted access.
Customized programming for the client.
Connection via Ethernet with Gashor.
Hygienic /ATEX design
Prior physical and chemical analysis of the ingredient and its granulometry.
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